The warm weather crops have been loving our beautiful summery weather and we hope you have too! Here is what you will have in your bag for the week:
Mixed Salad Greens
We hope you enjoy!
Tip of the Week:
You have received the first padron peppers of the season, and it is the earliest in the season I have ever had them! Padron peppers or pimientos de padron are a Spanish pepper that is traditionally served as a tapas or appetizer. They are easy to prepare and fun to eat. Just saute them whole in olive oil and then salt. They say 1 in 10 are hot. The other 9 are not hot and have a great flavor. To be on the safe side, I always take a small bite off the end to make sure it isn’t a hot one!